250 gr. /beef filet, parmesan cheese, polenta/

250 gr. /roast pork according to a classic Italian recipe/

300 gr. /pork filet, mushrooms, variegated rise/

450 gr. /tender chicken with gorgonzola cheese, capers and milk mashed potatoes/

450 gr. /chicken fillet with mozzarella and cherry tomatoes/

 450 gr. /Sea bass fillet with a crispy parmesan crust topped with aromatic garlic potatoes with rosemary/

350 gr. /Salmon meat with steamed vegetables/

600 gr.

250 gr.